Bar del restaurante con huéspedes sentados en mesas y bartenders trabajando, creando un ambiente acogedor y agradable.
Bar del restaurante con huéspedes sentados en mesas y bartenders trabajando, creando un ambiente acogedor y agradable.
Bar del restaurante con huéspedes sentados en mesas y bartenders trabajando, creando un ambiente acogedor y agradable.

Welcome to the restaurant

Welcome to the restaurant

welcome
to the restaurant

The Restaurant du Château is, above all, a home.

A home where we cook with dedication but without strictness.

A home where we love to welcome guests.

A home that thrives with its land, its producers, its seasons... and its memories.

A home designed to make you feel right at home.

In the heart of the medieval village of Kaysersberg, across from its 16th-century fountain and surrounded by half-timbered houses, the Château Restaurant is set in a historic and charming setting.

Here, Alexandre and Tom welcome you to a charming village landmark, where the idea for the now-famous Kaysersberg Christmas market was born, spreading joy well beyond Alsace.

Exterior del restaurante con fachada negra y un ambiente acogedor.
ALSACE • KAYSERSBERG •
ALSACE • KAYSERSBERG •
Comillas
Comillas

The taste of the product,
the respect for the craft,
the joy of welcoming.

The taste of the product,
the respect for the craft,
the joy of welcoming.

Comillas
Comillas
Follow us on our social media
Ilustración de un vegetal de raíz
Ilustración de un vegetal de raíz
01 / 19
01 / 19
Retrato del chef principal de pie en la entrada del restaurante.
Alexandre and Tom

Our Story

welcome to the restaurant

We met at the age of 18 at the benches of hotel school, with two ideas already in mind: to have endless adventures and to open a restaurant together. Two dreams that have never left us. For over ten years, each of us honed our skills in extraordinary establishments—Alexandre in the kitchen, Tom in the dining room. Then came the call of Alsace, our roots, along with the desire to create a place that truly reflects us.

Today, the Château Restaurant represents the culmination of a friendship, a shared passion, and a simple belief: to eat well, to warmly welcome guests, and to inspire them to return.

Alexandre has been part of prestigious establishments such as La Dame de Pic * – Megève (Anne-Sophie Pic), Caprice – Hong Kong *** (Guillaume Galliot), and L’Alchémille – Kaysersberg * (Jérôme Jaegle).

Trained in the grand French tradition and enriched by contemporary experiences, today he crafts a cuisine that is precise, elegant, and deeply rooted in its ingredients. His approach is simple: respect the seasons, work with quality products, and offer a generous and accessible cuisine — the kind that brings joy to share.

Retrato del chef principal de pie en la entrada del restaurante.
the chef
Retrato del chef principal de pie en la entrada del restaurante.
Alexandre and Tom

Our Story

We met at the age of 18 at the benches of hotel school, with two ideas already in mind: to have endless adventures and to open a restaurant together. Two dreams that have never left us. For over ten years, each of us honed our skills in extraordinary establishments—Alexandre in the kitchen, Tom in the dining room. Then came the call of Alsace, our roots, along with the desire to create a place that truly reflects us.

Today, the Château Restaurant represents the culmination of a friendship, a shared passion, and a simple belief: to eat well, to warmly welcome guests, and to inspire them to return.

Alexandre has been part of prestigious establishments such as La Dame de Pic * – Megève (Anne-Sophie Pic), Caprice – Hong Kong *** (Guillaume Galliot), and L’Alchémille – Kaysersberg * (Jérôme Jaegle).

Trained in the grand French tradition and enriched by contemporary experiences, today he crafts a cuisine that is precise, elegant, and deeply rooted in its ingredients. His approach is simple: respect the seasons, work with quality products, and offer a generous and accessible cuisine — the kind that brings joy to share.

Retrato del chef principal de pie en la entrada del restaurante.
the chef

our cellar

Because a great meal also flows from the glass, our wine cellar showcases Alsace, the renowned French regions, and a few heart-picked discoveries.

Timeless classics, delightful surprises, wines for pleasure or exceptional bottles: everyone can find their perfect pairing.

Bar del restaurante con huéspedes sentados en mesas y bartenders trabajando, creando un ambiente acogedor y agradable.
  • Frequently Asked Questions

  • Do we need to make a reservation?

    We highly recommend making a reservation, especially during weekends, holidays, and tourist seasons. You can conveniently book a table online or by phone.

    Where is the restaurant located?

    We are nestled in the heart of Kaysersberg, along the idyllic Alsace Wine Route, right in front of the renowned fountain and charming half-timbered houses of the historic center.

    Is the restaurant accessible for individuals with reduced mobility?

    Yes. The restaurant is accessible to people with reduced mobility, including those in wheelchairs. If you have a specific need, please don't hesitate to let us know when you make your reservation so that we can welcome you in the best possible way.

    What type of cuisine do you offer?

    A seasonal French cuisine inspired by Alsace: thoughtfully selected ingredients, generous and traditional dishes.

    Does the menu change regularly?

    Yes. Our menu changes with the seasons. Our recommendations evolve over time to perfectly complement our classic house dishes.

    Do you offer vegetarian options?

    Yes, several dishes are suitable for vegetarians. Please feel free to let us know when making your reservation.

    Do you welcome groups?

    With pleasure. For groups or special events, please contact us directly so we can offer you the best package through our contact address: contact@le-chateau-restaurant.fr

    Are pets allowed?

    Calm and leashed animals are generally welcome. During busy times, it is best to let us know in advance.

    Do you have a selection of Alsace wines?

    Of course. Our cellar highlights the wines of Alsace along with other delightful regions of France.

    Is there parking nearby?

    Several public parking lots are just a few minutes' walk from the restaurant, offering easy and convenient access.

    How can I stay updated on the restaurant's news?

    Discover our latest offerings, our menu, and the vibrant life of our restaurant on our social media and website.

Location

38 General de Gaulle Street,
68240 Kaysersberg Vignoble

Exterior del restaurante con fachada negra y un ambiente acogedor.

A Meal at the Heart
of Kaysersberg

A meal at the heart
of Kaysersberg

The taste of the product, the respect for craftsmanship, the joy of welcoming you.